Ayurvedic Cooking for Westerners

Ayurvedic Cooking for Westerners PDF Author: Amadea Morningstar
Publisher: Lotus Press
ISBN: 0914955144
Category : Cooking
Languages : en
Pages : 395

Book Description
Includes 200 recipes for healthful living, prepared from ingredients easily available in the West.

Everyday Ayurveda Cooking for a Calm, Clear Mind

Everyday Ayurveda Cooking for a Calm, Clear Mind PDF Author: Kate O'Donnell
Publisher: Shambhala Publications
ISBN: 1611804477
Category : Cooking
Languages : en
Pages : 346

Book Description
Eat your way to increased energy, balanced emotions, and an overall state of calm and relaxation. In Ayurvedic medicine there are said to be three main energies that affect our mind: • sattva, the state of contentment and calm; • rajas, the state of reactivity and excitability; and • tamas, the dull, slow, and stagnant state of mind. The good news is that there are direct ways of bringing these states into balance through what we eat. The recipes in this book are simple, seasonal, and delicious, while bringing the traditional foods of Ayurveda into the modern kitchen.Everyday Ayurveda Cooking for a Calm, Clear Mind uncovers the true potential of food to heal not only our bodies, but our minds too.

Ayurvedic Balancing

Ayurvedic Balancing PDF Author: Joyce Bueker
Publisher: Llewellyn Worldwide
ISBN: 9780738701882
Category : Health & Fitness
Languages : en
Pages : 212

Book Description
Bueker combines her experience as a bodybuilder and power lifter to present aprogram that integrates Western fitness with Eastern wellness. Illustrations.Charts.

Yoga Journal

Yoga Journal PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 142

Book Description
For more than 30 years, Yoga Journal has been helping readers achieve the balance and well-being they seek in their everyday lives. With every issue,Yoga Journal strives to inform and empower readers to make lifestyle choices that are healthy for their bodies and minds. We are dedicated to providing in-depth, thoughtful editorial on topics such as yoga, food, nutrition, fitness, wellness, travel, and fashion and beauty.

Yoga Journal

Yoga Journal PDF Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 160

Book Description
For more than 30 years, Yoga Journal has been helping readers achieve the balance and well-being they seek in their everyday lives. With every issue,Yoga Journal strives to inform and empower readers to make lifestyle choices that are healthy for their bodies and minds. We are dedicated to providing in-depth, thoughtful editorial on topics such as yoga, food, nutrition, fitness, wellness, travel, and fashion and beauty.

Eating Traditional Food

Eating Traditional Food PDF Author: Brigitte Sebastia
Publisher: Taylor & Francis
ISBN: 1317285948
Category : Nature
Languages : en
Pages : 226

Book Description
Due to its centrality in human activities, food is a meaningful object that necessarily participates in any cultural, social and ideological construction and its qualification as 'traditional' is a politically laden value. This book demonstrates that traditionality as attributed to foods goes beyond the notions of heritage and authenticity under which it is commonly formulated. Through a series of case studies from a global range of cultural and geographical areas, the book explores a variety of contexts to reveal the complexity behind the attribution of the term 'traditional' to food. In particular, the volume demonstrates that the definitions put forward by programmes such as TRUEFOOD and EuroFIR (and subsequently adopted by organisations including FAO), which have analysed the perception of traditional foods by individuals, do not adequately reflect this complexity. The concept of tradition being deeply ingrained culturally, socially, politically and ideologically, traditional foods resist any single definition. Chapters analyse the processes of valorisation, instrumentalisation and reinvention at stake in the construction and representation of a food as traditional. Overall the book offers fresh perspectives on topics including definition and regulation, nationalism and identity, and health and nutrition, and will be of interest to students and researchers of many disciplines including anthropology, sociology, politics and cultural studies.

Tao and Dharma

Tao and Dharma PDF Author: Robert Svoboda
Publisher: Lotus Press
ISBN: 0940676184
Category : Body, Mind & Spirit
Languages : en
Pages : 155

Book Description
Tao and Dharma: Chinese Medicine and Ayurveda explores the enduring features of humanity's longest and continually practiced systems of medicine. These two indigenous healing arts arising independently in China and India communed and exchanged experience, techniques, and therapeutic substances over the epochs of their development. This book's interesting and valuable comparison provides a pioneer effort in examining side by side two great systems of medicine, studying closely the historical, theoretical and practical relationships.

Modern and Global Ayurveda

Modern and Global Ayurveda PDF Author: Dagmar Wujastyk
Publisher: State University of New York Press
ISBN: 0791478165
Category : Medical
Languages : en
Pages : 366

Book Description
A comprehensive overview of Ayurveda.

Ayurvedic Remedies

Ayurvedic Remedies PDF Author: Light Miller
Publisher: Motilal Banarsidass Publ.
ISBN: 9788120818286
Category :
Languages : en
Pages : 492

Book Description
This book provides universal value for anyone on the journey to self-healing and enlightened approaches for each stage in the span of human life: pregnancy, birth, childhood, teen years, young adulthood, and the maturing years. Light details a variety of common sense, natural, and alternative therapies easily available to everyone. Additionally, Light brings to the reader the timeless body-mind techniques of meditation, forgiveness, and discovery of one`s purpose as the bedrock of all healing.

Ayurvedic Nutrition

Ayurvedic Nutrition PDF Author: Vaidya Atreya Smith
Publisher: Motilal Banarsidass
ISBN: 8120835379
Category : Health & Fitness
Languages : en
Pages : 335

Book Description
Every day, increasing numbers of people are turning to the ancient health system of Ayurveda to restore balance and well-being in their lives. While Ayurveda is easy to implement, its concepts and Sanskrit terms are often confusing. In Ayurvedic Nutrition, however, Atreya has explained them clearly and lucidly. It is, therefore, the most accessible book on Ayurveda to date. For anyone who has struggled with one-size-fits-all diet fads, it offers a welcome relief with its comprehensive approach to nutrition adapted to every body type. Beginning with a self-test to determine the specific metabolic and psychological profile, the book emphasizes the importance of balance among all levels of the healing process-mind, body, and spirit. It then presents clear guidelines for choosing foods and making lifestyle choices to support a natural, healthy state and avoid those practices that disrupt the natural metabolic balance. Drawn from the author's twenty-five years of practicing natural medicine, the book is highlighted by case studies, which illuminate the healing and balancing powers of Ayurveda. From weight loss to the reversal of disease, the programs outlined in this practical and inspirational book will help anyone recover natural rhythms and restore inherent balance.